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Let's Make Sichuan! A Comic Book Cookbook FOC December 21, 2026

Let's Make Sichuan! A Comic Book Cookbook FOC December 21, 2026

PRE-ORDER
Releases January 19, 2027
This is a pre-order — it is not in stock yet. It ships on or shortly after the release date above, not within our normal handling time. Any FOC date in the title is our distributor order cutoff, not the release date.
Regular price $22.00 USD
Regular price Sale price $22.00 USD
20% OFF $17.60 at checkout
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PRE ORDER FOC DATE December 21, 2026 / ON SALE DATE January 19, 2027

A vibrant comic cookbook exploring Sichuanese-style Chinese cooking, with more than 50 recipes, illustrated step-by-step guidance, and stories rooted in culinary tradition.In Let’s Make Sichuan!, comic artist Linda Yi translates the complexity of Sichuanese cuisine into accessible, visual recipes designed for real home kitchens and readers of all ages. Each dish unfolds in illustrated panels that guide readers through the technique and timing of delicious recipes, from foundational sauces and the ever-popular chili oil to well-known favorites such as Dan Dan Noodles and Mapo Tofu.Alongside the recipes, Yi weaves in history and cultural context, covering naming origins, ceremonial food practices, the lore behind Sichuan peppercorns, and more. Readers will learn how to stock a pantry, plan a sensational dinner spread, and host a hot pot party with personalized dipping sauces. Organized by core categories—from sauces and pickles to noodles, meats, and broths—Let’s Make Sichuan! is the perfect beginner's guide to bringing the sparkle of Sichuanese cuisine to their regular cooking rotation.

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